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Joined Date: Dec 06, 2007

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Reviewed Cheesy Chicken Empanadas

"I made these for my husband and I. He was not crazy about them. I liked them alot. I asked him what he didn't like about them. He felt that the chicken mixture would taste better on crackers like a cheeseball. I also had left overs and thought I would make a rustic chicken pie(pie crust rolled out chicken in the middle and fold edge of crust ""

Sep 19, 2011 on FoodNetwork.com

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