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tsneddy

Santee, California

Member since Jul 2010

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Reviewed Chicken Yakitori

Jul 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

It was off the hook good! I added in fresh spinach instead of the greens Bobby had. I also grilled portobello mushrooms with some garlic flavor and added that. Simple and easy and the chicken was legit!"

Reviewed Turkey Enchiladas with Fire-Roasted Tomatillos

Feb 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

It is the boooommmmb!!!""

Reviewed Asian Street Sandwich

Jan 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Our family makes this once a month. A little spin on this. Try ciabatta bread with olive oil drizzle and then grill the bread. Also, we use an asian sweet garlic sauce instead of the hot sauce as my family doesn't like the really hot and spicy food. But the meat is incredible, especially the longer you marinate it. Guy, you rock bro.""

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