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Reviewed Country French Omelet

Aug 20, 2011 in Food Network Community Toolbox on

We thought the omlete was great. Very easy to make. I cut down the salt a bit and added cheddar cheese at the last couple of minutes. I cooked it about 2 minutes longer. Those were the only changes. There are alot of things you can do to this receipe and it will be fun to try them out. Thanks Ina, your the greatest.""

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