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trvlgirlmm

Bella Vista, Arkansas

Member since Jan 2009

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Reviewed Pasta Bolognese

Sep 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Unbelievably rich and tasty! This is my husband's second favorite dish that I make, surpassed only by Coq au vin."

Reviewed Classic Coq Au Vin

Sep 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Just as tasty as other Coq au vin recipes I've made but doesn't have to sit overnight. We left off the braised leeks and served it with mashed potatoes instead of egg noodles. I also used Skinny Girl wine to cut some of the calories. It turned out amazing!"

Reviewed Not Your Mama's Green Bean Casserole

Nov 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

My husband despises the standard green bean casserole but loves this one. He says this is the way green bean casserole is supposed to taste - canned soup not needed. We make it every Thanksgiving!""

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