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Kennesaw, Georgia

Member since Apr 2007

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Reviewed roasted thanksgiving turkey

Dec 21, 2014 on

I'm a bit of a turkey snob. I LOVE me some well prepared bird, and this recipe did not disappoint! I usually make Alton Brown's recipe, and I thought that bird was amazing. Then I saw the Thanksgiving episode of Pioneer Woman and knew I had to try it! Ree's recipe tops all other recipes I have tried! I altered mine just a little depeding on the ingredients...

Reviewed Brussels Sprouts

Dec 29, 2010 in Food Network Community Toolbox on

I used less of everything (butter, bacon, sage, bay, and no lemon), and they were delicious. I did cook them longer... about 40 minutes at 375. I will definitely be making them again! They were sweet, not bitter at all like brussels can be.

Reviewed Oven Fried Chicken

Dec 29, 2010 in Food Network Community Toolbox on

So good!!! This will definitely become a staple in our house! It was awesome!

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