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trotpup_7572783

Kennesaw, Georgia

Member since Apr 2007

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Reviewed Brussels Sprouts

Dec 29, 2010 in Food Network Community Toolbox on FoodNetwork.com

I used less of everything (butter, bacon, sage, bay, and no lemon), and they were delicious. I did cook them longer... about 40 minutes at 375. I will definitely be making them again! They were sweet, not bitter at all like brussels can be.

Reviewed Oven Fried Chicken

Dec 29, 2010 in Food Network Community Toolbox on FoodNetwork.com

So good!!! This will definitely become a staple in our house! It was awesome!

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