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tribalfairy

Member since Dec 2010

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Reviewed Baklava

Dec 24, 2010 in Food Network Community Toolbox on FoodNetwork.com

Everything was going great. I was letting the baklava cool as instructed. After boiling the syrup for 10 minutes, discarding the orange peel and Cinnamon stick, I poured the syrup on top of the baklava, and RUINED it. I am so disappointed. I wasted time and money on this. It made a very hard candy topping (not a syrup) and it didn't taste good...

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