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Joined Date: Sep 18, 2012
"This recipe was easy to make and delicious. I made it for a potluck at work. It's definitely too decadent to make as a treat to munch on around the house. I did end up cooking it about 40 minutes instead of 30. I wish I had doubled the cheesecake batter as well, since it got a little lost in all the crumble. Regardless, it got great reviews from m"