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Joined Date: Oct 03, 2004
"Got one of these on my Weber Smokey Mountain Cooker right now. (No water in the pan and four nice hunks of red oak on top of the coals.)
Regarding the seasoning, just make your own. I use a mix of salt, garlic powder, and MSG as a base. (Just like Susie). Next I add a little cayenne and ground cumin to taste. (I season mine well and let it si"
Favorited Chipotle Porky Joe Sliders
Reviewed White Bean Tuna Salad
"Great dish and a solid recipe. Made this with some awesome Mayacoba (Canary) beans I got from Rancho Gordo and had cooked up with a stalk of celery, and onion cut in two, and a carrot cut in two. Fished the veg out after cooking.
Forgot to put in the red onions in the salad, but it was fine without. I did add about a half teaspoon of red peppe"