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tparry1980

Member since Jun 2011

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Reviewed Ham-and-Spinach Spuds

Jun 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I give this a WOW! I did change a couple of things. My sauce just wouldn't thicken up enough so I had to add another TB of flour and instead of putting oil in the cooked potato I added butter. But other than that I followed the recipe to the tee. I can't wait to have it again! "

Reviewed Tapioca Pudding

Jun 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've always been afraid of tapioca pudding. I know, silly. But than I had to make it for a client and you can't serve something without tasting it right? So, I took a small bite and I just couldn't stop! I had to remind myself that it wasn't for me! "

Reviewed Tapioca Pudding

Jun 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've always been afraid of tapioca pudding. I know, silly. But than I had to make it for a client and you can't serve something without tasting it right? So, I took a small bite and I just couldn't stop! I had to remind myself that it wasn't for me! "

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