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topkat222_3994971

Meldrim, Georgia

Member since Oct 2005

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Reviewed Maniladas with White Cheese and Roasted Tomatillo Sauces

Sep 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

Definitely a dish I will make many times. I decided to use lasagna noodles instead of stuffing the pasta shells. Used 9 noodles making 3 stacks that fit well in my casserole dish. I also added a little grated Fontina to the 2 meat layers. I separated the stacks a bit so the cheese sauce could go between. And the finishing touch....the tomatillo s"

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