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Joined Date: Jan 31, 2009
Birthday: Jun 13
Reviewed Tuscan White Bean and Garlic Soup
"This was an amazing dish, and hard to believe there is no meat. It is rich and satisfying. I also increased the beans to 3 cans and reduced the stock to 3 cups. I didn't have fresh sage, so I subbed fresh rosemary. Also subbed onion for shallot and added celery and a handful of sundried tomatoes that my sister brought me from Italy. It gave t"
Reviewed Sausage and Herb Stuffing
"iI make a mean stuffing every year...this recipe definitely needed some help. Ina's recipes are always spot on, so I was stunned when i had to add more stock and herbs and salt and pepper. I used 3 cups of stock and added rosemary and thyme in addition to a little more salt and black pepper, otherwise the stuffing would have been not only dry, b"
Shared Recipe Grilled Bacon Lettuce Tomato Avocado Pizza
Reviewed Perfect Chocolate Brownies
"Easy to make, as easy as a mix. I used butter, (everything is better with butter, LOL,) and pecans. What I loved best is how nice they were a few days later, they really do stay fresher longer. Thanks for posting!"
Love to cook..Live to cook