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toni palmieri

Member since Nov 2010

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Reviewed Swiss Chard and Ricotta Crostata

Nov 19, 2010 in Food Network Community Toolbox on Food Network

This is my new go to recipe. The crust is easy and comes out perfect every time. Love the savory flavor and the ease in creating something truly spectacular. Thanks for sharing.

Reviewed Fava Bean Soup

Nov 19, 2010 in Food Network Community Toolbox on Food Network

Made this as directed and it came out perfect. You are a great teacher and chef Anne. Everything I've made has come out exactly as it should. I love your show and hope you are around to share your wonderful culinary skills and creativity for a long time to come.

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