COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Shrimp in a Coconut, Ginger, and Lemongrass Broth
"This is a delicious beginning to a Thai dinner----------------and easy.""
Reviewed Beef Short Ribs
"I am a cooking teacher and caterer and Ina is my favorite professional. The short ribs are sooooo good. I have to respond to the lady who used "lots of cornstarch" to thicken the sauce, added canned potatoes (horrors) and served the whole thing over pasta. What were you thinking? Next time follow Ina's recipe exactly and your husband will be blown""
About Me
I am a retired restaurant owner, caterer and still teach cooking in Mexico where I have lived for 27 years.
Advertisement
