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Joined Date: Dec 06, 2003
"This is a delicious beginning to a Thai dinner----------------and easy.""
Reviewed Beef Short Ribs
"I am a cooking teacher and caterer and Ina is my favorite professional. The short ribs are sooooo good. I have to respond to the lady who used "lots of cornstarch" to thicken the sauce, added canned potatoes (horrors) and served the whole thing over pasta. What were you thinking? Next time follow Ina's recipe exactly and your husband will be blown""
I am a retired restaurant owner, caterer and still teach cooking in Mexico where I have lived for 27 years.