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Reviewed Buffalo Wings

Jun 10, 2012 in Food Network Community Toolbox on

I never made wings at home, so I thought I would try this recipe. Wow - they were the best wings I ever had. After the steaming and cooling, I placed my wings on the grill so we could use the oven to bake some french fries. Like the other reviewers recommended, you should use a hot wing sauce like Frank's."

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