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Reviewed Lemon Meringue Pie
Feb 25, 2012 in Food Network Community Toolbox on FoodNetwork.com
“Followed the recipe exactly. Filling did not set at all. It was like soup. Everything else was great; the taste, the pie crust and the meringue.
Everything was looking good until I added the lemon juice. Then the filling never got thick. I don't know what went wrong.""”