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tomatothrower

Member since Dec 2012

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Reviewed Shepherd's Pie

Dec 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made this for Christmas Eve dinner. I doubled the recipe, and also ended up using 5 lbs of russet potatoes for the mashed potatoes and found it made enough to have a pretty thick creamy layer of mashed potatoes on top. The kids loved it. Substituted the lamb for 90% lean ground beef since we aren't fans of lamb-y flavor. Threw in about half a...

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