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tolearys_11430394

norfolk, Massachusetts

Member since Dec 2008

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Reviewed Low-Cal Fettuccine Alfredo

Mar 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Quick and easy. Also a great recipe to add things too. I added a few cherry tomatoes and some chinese mushrooms-whatever is in your pantry or fridge. Yes, you need to add the pasta water to keep the sauce from getting too thick, so don't throw it out. Wish I had doubled the recipe so we could have it again this week!"

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