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tnaddiegirl

Memphis, Tennessee

Member since Mar 2007

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Reviewed Chocolate Sheet Cake

Feb 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

OMG, this is the BEST cake ever. I make it in a half sheet pan and I could pick at it and eat the whole thing. Of course, I would have to be wheeled out after eating it all but this is a special treat. Butter is better!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!""

Reviewed Dulce De Leche Coffee

Aug 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Makes frappuccino taste like dishwater!""

Reviewed Chicken Fried Steak with Gravy

Aug 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Her form is perfect. I was taught to use the dredging flour-then the gravy will have the same spice content as the meat. Do you realize she made FIVE POUNDS OF POTATOES??? Divide that out and see how much butter is an a serving and I think you will be very surprised--I'll bet you use a lot more per serving than that on your baked potato.

I...

Reviewed Pecan Squares

Nov 2, 2010 in Food Network Community Toolbox on Food Network

Penelope, first, her name is INA. Second, don't mess up the average rating with a comment that doesn't relate to the taste or procedure to make a dessert you haven't made. If you prefer recipes with low fat, stick to those posts. Ina never intended this to be a diet recipe. Thankfully, I have this recipe to go to for those occasions when I want...

Reviewed Pecan Squares

Nov 2, 2010 in Food Network Community Toolbox on Food Network

Penelope, first, her name is INA. Second, don't mess up the average rating with a comment that doesn't relate to the taste or procedure to make a dessert you haven't made. If you prefer recipes with low fat, stick to those posts. Ina never intended this to be a diet recipe. Thankfully, I have this recipe to go to for those occasions when I want...

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