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tmw73

Member since Mar 2011

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Reviewed Cinnamon Elephant Ears

Mar 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

There are actually two typos in this write-up of the recipe: 1/2 cup sugar mixed with the cinnamon (as has been noted) and cutting the pastries into 3/8 inch slices rather than 38 inch.

It's not hard to figure out the typos.

Thanks for such an easy recipe for such a sophisticated dessert."

Reviewed Assorted Individual Danish

Mar 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have to agree with the other reviewers. There isn't enough information here to even try this recipe. It turns out that Lekvar is a jarred product that you buy, but nobody has any idea what Remonce is, and this assumes that we already have a danish dough recipe. Not helpful at all."

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