COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Apr 12, 2011

My Activity

Reviewed Pulled Pork Barbecue

"I wish you could rate the sauce separately. I, too, did not care for the sauce so I used The Neelys' BBQ sauce recipe, minus a bit of the sugar, and my family is in LOVE with this pulled pork! I use two 3lb. boneless loin cuts and wow does it just fall apart and melt in your mouth! I've put it on corn tostadas with some Mexican cheese and baked i"

Feb 19, 2013 on FoodNetwork.com

Reviewed Pulled Pork Barbecue

"The pork is almost finished and smells wonderful, but so far the sauce seems to be really strong on the mustard flavor. I'm hoping adding the drippings makes it lighten up on that flavor a bit. "

Apr 17, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.