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tmc7

Member since Nov 2011

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Reviewed Potato Rolls

Nov 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have been making these rolls for years now and they turn out great every time. The first time I made them for my family they thought that they had come from a restaurant. They could not believe I had made these myself.
The recipe called for too much flour so I adjusted it. I bake them at 350 for 20 minutes instead of 40 minutes. Then, right...

Reviewed Potato Rolls

Nov 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have been making these rolls for years now and they turn out great every time. The first time I made them for my family they thought that they had come from a restaurant. They could not believe I had made these myself.
The recipe called for too much flour so I adjusted it. I also bake them for only about 20 minutes instead of 40 minutes....

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