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Reviewed chicken and broccoli stir-fry

Jun 19, 2014 on

This was amazingly yummy! My husband and I thought it was restaurant worthy. I know it's a lot of ingredients, but there is so much depth of flavor. Followed recipe exactly. Go easy on the rice because it's so good on it's own already you don't want the rice to absorb all the sauce. I went ahead and just bought the hoisin sauce because it wasn't that...

Reviewed Mexican Lasagna

Jan 16, 2014 on

Mexican lasagna! Delicious!! Followed recipe exactly, except I used more cheese on top both cheddar and pepper jack. Someone recommended placing the tortilla layer on the bottom instead of the beans/meat- I was tempted to try it but I'm glad I didn't. We didn't think it was too difficult to scoop, and by layering the tortilla in the middle it turns...

Reviewed Pasta Primavera

Sep 12, 2013 in Food Network Community Toolbox on

WOW! This was so delicious and healthy too! Loved it! "

Reviewed Spicy Chicken Tenders with Honey-Mustard

Sep 29, 2011 in Food Network Community Toolbox on

I didn't have cornmeal so I just used the bread crumbs that I had in the pantry so maybe that was the problem? For me, it lacked salt so I added that and some extra cayenne before serving them and they were pretty good. My husband really like them. I really enjoyed the honey-mustard; I used dijon and it was delicious. I would make it again but wi...

Reviewed Sweet Basil Smoothie

Sep 29, 2011 in Food Network Community Toolbox on

Loved this!!! So delicious! Make sure it's really blended at the end. It made enough for about 3 people, so if you're serving for more than 3 I would double. ""

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