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Torrey S.

lexington, North Carolina

Member since Dec 2009

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Reviewed Braised Short Ribs

Aug 13, 2013 in Food Network Community Toolbox on

This was amazing. I enjoyed every bite. As far as the recipe goes I am surprised by some of the previous posts. as far as salting goes, the recipe does not state how much salt to use... so salt every portion but do not over salt. You can always add... but you can never take away. I cooked for the full 3 hours and it was moist and juicy. I"

Reviewed Chicken Saltimbocca

Sep 11, 2012 in Food Network Community Toolbox on

I accidentally mixed cream cheese in with the spinach... and my accidentally, i mean on purpose.


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