"Great on a summer day! this was yummy!!! but a little too hot for some of our guests. if you don't like it spicy then just take the seeds out of the jalapeno and it should come out just perfect."

"The gnocchi itself was great. it was TOO moist but i kept adding flour until it had a dough consistency. once it did i just tested it by cooking one piece to see if it was doughy enough. i didn't make the sauce, but just did a simple sage and brown butter sauce with a hint of cinnamon. "

"I thought the cake came out perfect! moist and just the right bitter-sweet flavor. the frosting was lovely as well, but the caramel was tricky. if you poor the cream too fast the caramel will crystalize. "

"Delicious, easy, and did I mention yummy? Mine took longer to cook as well, but it was only slightly dark and it didn't effect the taste. It is one of those recipes you can add your own little touch to as well.""

"This was an amazing recipe!!! Everyone loved it! The frosting was light and the best part!!! Easy to make too!""

"I made these into cupcakes rather than a 3-layer cake and they came out great! I cooked them for 18 mins and after they were golden brown and the top was slightly crispy. Perfect!""