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garner, North Carolina

Member since Apr 2008

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Reviewed Nancy Reagan's Monkey Bread

Sep 15, 2013 in Food Network Community Toolbox on

II made for the family and they loved it. They had me put on the sweet glaze stuff too. I have never had monkey bread and learned I hate it. Too sweet, but I loved the roll itself.
Made a batch of the dough and rolled each ball flat, filled with a blop of steamed prunes, orange zest,sugar and a dash of spiced dark rum & tossed in the processor,...

Reviewed Perfectly Flaky Pie Crust

Jul 25, 2013 in Food Network Community Toolbox on

This came out perfect! I just HAD to justify the huge & deep 10 in expensive pie dish I bought a couple years ago, and the store bought crust is too small. I have a very long history of messing up pie crusts to the point of it being a joke in my household. Well, I'm redeemed at last, no more being called Elly Mae Clampet.This is very easy.

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