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overland park, Kansas

Member since Jan 2011

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Reviewed dino ribs

Sep 2, 2014 on

AWESOME! Left out the brown sugar, but the taste of the bark and meat was great. Definitely a keeper. We only cooked them 4 hours and then wrapped then in foil with 1/4 c beer and put in the over at 170 for about 45 mins.

Reviewed Creole Bbq Shrimp

Aug 5, 2013 in Food Network Community Toolbox on

Yummylicious!! Made a mistake and put in a tablespoon of cayenne, in turn left out the peppers and it turned out great!!!"

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