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tkv3112

Basehor, Kansas

Member since Jan 2008

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Favorited Cherry Lime Vanilla Glacier

Jun 4, 2014 in Recipes on Cooking Channel

Favorited Torta Rustica di Mele (Apple Cake)

May 21, 2014 in Recipes on Cooking Channel

Favorited Maple Mousse

Apr 27, 2014 in Recipes on Cooking Channel

Favorited Coffee Eclairs

Apr 27, 2014 in Recipes on Cooking Channel

Favorited Sweet Choux Pastry

Apr 27, 2014 in Recipes on Cooking Channel

Favorited Boiled Parslied Potatoes

Apr 27, 2014 in Recipes on Cooking Channel

Favorited Chaussons aux Pommes

Apr 27, 2014 in Recipes on Cooking Channel

Favorited Beef Bourguignon

Apr 27, 2014 in Recipes on Cooking Channel

Favorited Anoop's Weekend Roti

Mar 7, 2014 in Recipes on Cooking Channel

Favorited Chocolate Cloud Cake

Feb 13, 2014 in Recipes on Cooking Channel

Favorited Bacon, Cheddar and Chive Biscuits

Feb 6, 2014 in Recipes on Cooking Channel

Favorited Rapid Rolls

Feb 6, 2014 in Recipes on Cooking Channel

Favorited Grilled Picnic Corn

Feb 6, 2014 in Recipes on Cooking Channel

Favorited Dos Leches Strawberry Cake

Feb 6, 2014 in Recipes on Cooking Channel

Favorited Champagne Cosmo

Jan 27, 2014 in Recipes on Cooking Channel

Favorited Lemon Madeleines

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Shrimp with Garlic and Basil Oil

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Strawberries in Orange Juice

Dec 10, 2013 in Recipes on Cooking Channel

Favorited Fresh Pesto

Dec 9, 2013 in Recipes on Cooking Channel

Favorited Fresh Mozzarella Balls

Dec 9, 2013 in Recipes on Cooking Channel

Reviewed Sweet Potato Balls

Nov 18, 2013 on FoodNetwork.com

While these are very messy to make they are a HUGE hit with my family. I make them every year.

Reviewed Spicy Pop Pulled Pork

Oct 16, 2013 on FoodNetwork.com

I forgot to mention. After we took the pork out of the dutch oven....we skimmed off the fat....took a wand mixer and blended everything to make a gravy. After taking all the meat of the bones then add some of the "gravy" to the meat. Do this to taste. It makes it SO much more flavorful.

Favorited Crisp Chewy Meringues

Jul 29, 2013 in Recipes on Cooking Channel

Favorited Pastry Cream

Jul 29, 2013 in Recipes on Cooking Channel

Favorited Roast Beef Tenderloin with Remoulade Sauce

Jul 29, 2013 in Recipes on Cooking Channel

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