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Joined Date: Mar 26, 2010

My Activity

Reviewed Oven Fries

"Great taste, very easy. Followed the recipe exactly except that I use Rosemary instead of Parsley. I always double or triple the recipe. You need to watch the fries closely as cooking time will vary for each batch.""

Oct 31, 2011 on FoodNetwork.com

Reviewed French Onion Soup

"Very, very good. I used unsalted butter and domestic smoked Gruyere. Next time I will use the correct cheese. It does take some time to carmelize the onions - took about an hour. This recipe produces a restaurant quality product."

Jun 4, 2011 on FoodNetwork.com

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