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tkhott

Member since May 2011

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Reviewed Good Eats Roast Turkey

Nov 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

I tried this last year, 2011, and was a bit nervous. I have never put my turkey in a brine. After buying all the special stuff, including a bucket to hold it all in and clearing my refrigerator so it could hold it..... I must say that I was so excited it came out so well. Definitely doing it again this year. Having no one to teach me to cook, "

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