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tkbostic00_12216300

Saint Johns, Florida

Member since Oct 2009

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Reviewed Hanger Steak with Shallot Cherry Sauce

Apr 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Just made this tonight for the first time and it was outstanding. I didn't have garlic-infused olive oil, but I made my own version my simply adding two cloves of minced garlic to the olive oil. The steak turned out great on the grill and the sauce was delicious. I loved the combination of the shallot flavor with the cherries. I did forget to purchase...

Reviewed Hanger Steak with Shallot Cherry Sauce

Apr 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Just made this tonight for the first time and it was outstanding. I didn't have garlic-infused olive oil, but I made my own version my simply adding two cloves of minced garlic to the olive oil. The steak turned out great on the grill and the sauce was delicious. I loved the combination of the shallot flavor with the cherries. I did forget to purchase...

Reviewed Spicy Beef Chili

Feb 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was very good...however I found that it needed more chili powder. I also added about a teaspoon of cumin. I love the use of black beans vs. red kidney beans and the burgundy wine gave it a nice flavor.

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