"After too successive trips to the weekly farmers market, we found that we had peaches to spare. My wife and I absolutely loved this recipe. I substituted whole milk for buttermilk because didn't have any on hand. Also used more peaches, and a 2 qt dish (recipe calls for a 1 1/2, so I increased the crust batter by 50%. Think I'll have some for "

"After too successive trips to the weekly farmers market, we found that we had peaches to spare. My wife and I absolutely loved this recipe. I substituted whole milk for buttermilk because didn't have any on hand. Also used more peaches, and a 2 qt dish (recipe calls for a 1 1/2, so I increased the crust batter by 50%. Think I'll have some for "

"What a wonderful recipe. Last week my wife said "Hey, we have fennel in the garden ready to pick, so we need to use it." I love Jamie's style of cooking, and this recipe seemed a natural fit for the fennel. I made the recipe as is, and it was terrific. Took just 50 minutes to cook the pork. Nice and juicy, and the sauce is to die for. Served"

"I am no lover of beets, and I love, love, love this recipe. I made it with fresh beets from my wife's garden. Never knew that oranges paired so well with beets. I have another pound of fresh beets in the fridge, and can't wait to make again. The grocery store only had Godzilla size oranges, so I only used one instead of the called for two. "

"Really, really good. I two added lemon juice. Super easy and real tasty. Loved the bright green color. It just screams, "Eat me, it's Spring".""

"This is a great brownie recipe. This is the third time I made it. I used Hershey "Special Dark" cocoa, and followed the recipe exactly. They are sweet, but not too sweet. I love the texture. They are so light, and literally melt in your mouth. To those who said they came out terrible. Make sure you test with the toothpick. I also found ""

"We made this a main course my adding grilled chicken breasts. Also made the vinaigrette that was posted in the comments (thanks!). Omitted the fresh green peppers since we didn't have any, but we added fresh chopped celery and a handful of sun-dried tomatoes. Excellent!, ""

"If you are sick of leftover turkey, and looking for something interesting to do with the bird, look no further. This was extremely easy and flavorful. I made this recipe exact, and wouldn't change a thing. Can't wait roast another turkey, so I can make this again. A real winner.""