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Reviewed Lentil Sausage Soup
"Undoubtedly, one of the best soups I've ever made or tasted! I've now made this 3 times in the last 2 years -- using canned broth the first 2 times and homemade broth the last. And, absolutely, if you can, use the homemade --- it gives the soup that much more depth. The only change I made was to use Italian Sausage (a mix of spicy and sweet in""
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