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Reviewed Classic Italian Lasagna

Dec 21, 2010 in Food Network Community Toolbox on

This is a great recipe! My family loved it and I get asked all the time for the recipe. I do add extra garlic in the sauce (5 cloves instead of 2) and make extra sauce as all those yummy layers love soaking up the sauce! Also, I do half beef, half italian sausage for a little extra flavor.

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