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Reviewed Low-Cal Fettuccine Alfredo

May 18, 2011 in Food Network Community Toolbox on

i made this as my first dish eva. It was easy but i add 1 cup of grated parmeason cheese and had to turn the heat up when i was the sauce becuase it wasnt get thick at all. I also add boneless skinless chicken and it was awesome my husband loved it."

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