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tinsley-marie

Member since Nov 2010

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Reviewed White Chocolate Cherry Chunkies

Dec 15, 2010 in Food Network Community Toolbox on FoodNetwork.com

These are my new fav's! I followed the advice in the comments, added a little almond, 1/2 stick of butter, a little extra cherries, refrigerated the dough and turned the oven down to 350, 8-10 min. Delicious and moist, 2 thumbs up!

Reviewed White Chocolate Cherry Chunkies

Dec 15, 2010 in Food Network Community Toolbox on FoodNetwork.com

These are my new fav's! I followed the advice in the comments, added a little almond, 1/2 stick of butter, a little extra cherries and turned the oven down to 350, 8-10 min. Delicious and moist, 2 thumbs up!

Reviewed Macaroni and Cheese

Nov 20, 2010 in Food Network Community Toolbox on Food Network

This recipe is delicious! I have made it a few times and the first time I made it exactly as stated but had some issues with the soupy texture and the parmesan clumping instead of blending with the rest of the dish but it ended up working out when it cooled. The next time I made this, and every time since, I have substituted the parmesan with jarlsburg...

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