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Reviewed Red Velvet Cheesecake

Jan 28, 2013 in Food Network Community Toolbox on

OMG!!! This was my first attempt to make a cheesecake and it was AWSOME!!!! I followed the receipe except I used graham crackers for the crust because its all I had in the house.....As per instructions from a baker I know - I put the cream cheese out for about 2 hours so it was room temperture (If you take a rolling pin and flatten the cream chees"

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