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Reviewed Chocolate-Hazelnut Drop Cookies

Dec 19, 2011 in Food Network Community Toolbox on

I was expecting these cookies to be richer with more of the nutella flavor. I also found them to taste salty, like there was too much butter. Next time I make them I'm going to use 1 stick unsalted butter and 1 stick salted and I'm going to add a little more nutella. Hopefully this will make them more flavorful.""

Reviewed Chocolate Raspberry Bars with White Chocolate and Almonds

Sep 2, 2011 in Food Network Community Toolbox on

Flavor is delicious! Giada's cooking instructions didn't work out so well for me. Next time I'm going to follow the box instructions and bake them at 350 for 30min. instead of 325. Also, I'm going to use one less egg as my brownies came out very raw in the middle. I agree that they are better to be served the following day, everything is set so m...

Reviewed Breakfast Pizza

May 14, 2011 in Food Network Community Toolbox on

This is a very easy and delicious recipe, you'll blow everybody away with this one. I made this for a Mother's Day breakfast my church held. There were only crumbs left by the end of the breakfast.
I did not use store bought dough, I used dough from my local pizzeria. Living in NY there is nothing like real pizza dough! The recipe says it...

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