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Austin, Texas

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Reviewed Grilled Halloumi Skewers

Sep 27, 2011 in Food Network Community Toolbox on

Very good. Let it crust on the grill for more flavor. I roasted the dutch potatoes with rosemary, olive oil, garlic salt and pepper, used it the next day. The potatoes were firm and held up to the bamboo skewer. Delicious

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