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tinahump74

Capital Heights, Maryland

Member since Dec 2006

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Reviewed Lemony Shrimp Scampi Pasta

Dec 13, 2010 in Food Network Community Toolbox on FoodNetwork.com

I needed something quick to cook for my family and the quickest thing I had that would thaw out was shrimp. I had deveined, uncooked medium shrimp and made the stock. WOW, the smell of the stock alone made me etremely happy. I used some rotini pasta instead of the linguine and added some spinach to the reduction because I wanted to incorporate a veggie....

Reviewed Lemony Shrimp Scampi Pasta

Dec 13, 2010 in Food Network Community Toolbox on FoodNetwork.com

I needed something quick to cook for my family and the quickest thing I had that would thaw out was shrimp. I had deveined, uncooked medium shrimp and made the stock. WOW, the smell of the stock alone made me etremely happy. I used some rotini pasta instead of the linguine and added some spinach to the reduction because I wanted to incorporate a veggie....

Reviewed Mama's Pound Cake

Dec 13, 2010 in Food Network Community Toolbox on FoodNetwork.com

This was my 1st time making a cake from scratch and I have pros and cons of the recipe. First things first this cake is REALLY yummy! May be a tad too sweet for some, but my children (who were my little helpers while making it) loved it. My cons would be: 1. there was too much batter so it bubbled over my bundt pan so I would recommend using a large...

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