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timkre

Member since May 2011

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Reviewed Biscuits

May 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

From the kitchen of the lazy bachelor. Old flour (sifted) and old baking powder, Toaster Oven - not oven. Followed recipe exactly. Kneaded and folded dough 6 times, let rise 20 min, hand flattened to 1/2 inch, cut into 12 squares. Preheated Toaster Oven to 400 (highest setting just below bagel). Baked for for 15 min. Set to 'Toast' for 2 min t"

Reviewed Biscuits

May 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

From the kitchen of the lazy bachelor. Old flour (sifted), old baking powder, Toaster Oven not oven. Followed recipe exactly. Kneaded and folded dough 6 times, let rise 20 min, hand flattened to 1/2 inch, cut into 12 squares. Preheated Toaster oven to 400 (highest setting just below bagel. Baked for for 15 min. Set to 'Toast' for 2 min to finis"

Reviewed Biscuits

May 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

From the kitchen of the lazy bachelor. Old flour, old baking powder, Toaster Oven not oven. Followed recipe exactly. Kneaded and folded dough 6 times, let rise 20 min, hand flattened to 1/2 inch, cut into 12 squares. Preheated Toaster oven to 400 (highest setting just below bagel). Baked for for 15 min. Set to 'Toast' for 2 min to finish it off"

Reviewed Biscuits

May 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

From the kitchen of the lazy bachelor. Old flour, old baking powder, Toaster Oven not oven. Kneaded and folded dough 6 times, let rise, hand flattened to 1/2 inch, cut into 12 squares. Toaster oven to 400 (highest setting just below bagel) for 15 min. Put on toast for 2 min to finish it off. Happy man."

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