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Reviewed Honeycrisp Apple, Cheddar, Bacon and Dandelion Crostini
"I'm crying because holy snap, this is actually a festival in my mouth and I can't handle it. I had been watching "Secrets of a Restaurant Chef" because it is honestly my favorite show (Anne is just so sassy) and I practically fell head over heels for this recipe so I had to try it right away. The crisp sweetness of the apples in conjunction with t"
Reviewed Honeycrisp Apple, Cheddar, Bacon and Dandelion Crostini
"I'm crying because holy snap, this is actually a festival in my mouth and I can't handle it. I had been watching "Secrets of a Restaurant Chef" because it is honestly my favorite show (Anne is just so sassy, and I practically fell head over heels for this recipe so I had to try it right away. The crisp sweetness of the apples in conjunction with t"
Reviewed Crepes with Orange Zest and Chocolate
"Oh man, this put me on cloud nine. The flavors were complimentary and refreshing, and honestly, if my brother didn't eat them all I think I'd go back for seconds. I added a tad less grand marnier and served it with fresh orange juice. I was surprised at how good they tasted together."
Reviewed Crepes with Orange Zest and Chocolate
"Oh man, this put me on cloud nine. The flavors were complimentary and refreshing, and honestly, if my brother didn't eat them all I think I'd go back for seconds. I added a tad less grand marnier and served it with fresh orange juice. I was surprised at how good they tastes together."
About Me
What can I say? The name's Dirk Strider and cooking is sort of a big deal. Growing up on fish and soda kind of makes you appreciate the finer qualities of a dish, such as, you know, having actual food on it.
It wasn't until after undergoing a total Armageddon that my eyes were opened to the wonderful world of flavor variety. I honestly began tearing up the first time I tasted pizza and steaksauce.
I currently live with my ecto sibling/guardian/father/son person in our shared high-rise apartment. I'm made fun of a bit by him for cooking as much as I do, calls me a ~*~housewife~*~ but I don't mind much. I like what I like, and he doesn't usually complain when I serve him meals.
Favorite Foods
Old habits die hard, and regardless of my forced lifelong diet of orange-things and seafood, they still always get me. Aside from that though, I primarily enjoy pastas, fresh vegetables and cheeses prepared in a million different ways, and when we can afford it I adore deli meats. I'm not used to eating them though; they make me sleepy and I get a stomach ache but it's worth it.
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