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tikacana

Member since Jul 2013

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Reviewed big daddy's blackened tilapia

Mar 18, 2014 on FoodNetwork.com

First time to make talapia. Wonderful! So easy and fast. Spices were great balance,shake well before laying in skillet. Will make again and try it out on others!

Reviewed Eggs Benedict

Jul 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

Fancy new favorite of my family. The cayenne added the perfect kick. My son now makes it for the family, very easy to make. I also use ham when no Canadian bacon, still delicious."

Reviewed Tomato, Mozzarella and Basil Bruschetta

Jul 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

I have never used fresh mozzarella or fresh basil, this was an amazing recipe. The freshness and crispness made us just keep eating. We loved the garlic rub on the bread. My son and I will make this again, and may share it with the rest of the family."

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