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tigressn_4700050

Germantown, Maryland

Member since Jan 2006

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Reviewed Banana Bread

Apr 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

Amazingly tasty and definitely did not take 2 hours to prep... maybe I read that wrong?"

Reviewed Red Wine Sangria

Jul 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I didn't use the pomegranate seed, because it was not in season. But it was SO good! Just serving is actually not that much despite the two bottle of wine."

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