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Champaign, Illinois

Member since Jan 2005

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Reviewed Salted Caramel Brownies

Jan 10, 2014 on

I made these brownies for my family and friends on my day off. They were a total waste of time and money, both of which I have little. I had to pitch the entire batch.

Reviewed Hot Cocoa

Jan 28, 2012 in Food Network Community Toolbox on

This is my "go to" hot cocoa recipe. Droste cocoa is the secret. I also omit the cayenne and use cinnamon instead. I even make batches to give at Christmas, with a cute mug and airplane sizes of pepermint schnapps. ""

Reviewed Chocolate Espresso Cheesecake with Ganache

Nov 23, 2010 in Food Network Community Toolbox on Food Network

I just made this cheesecake for a dinner party and it was awesome! It was so simple and tastes like chocolate heaven. I made one change and spread ganache over the entire top. I served it with a dollop of whipped cream at the wide end topped with a chocolate covered espresso bean and decorated the plate with raspberry puree.

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