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des plaines, Illinois

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Replied to Tapenade

Dec 13, 2013 on

wash the olives and don't use any salt in the recipe...i learned the hard the first year i made. we couldnt even eat it

Reviewed Tapenade

Dec 31, 2011 in Food Network Community Toolbox on

Excellent recipe! Been making it for the last 3 years for Christmas and now mom and my aunt want the recipe for New years Eve. Small suggestions that I have learned from. I rinse the olives because of all the salt on them, I put everything except the olives in the food processor to chop that first and then I add the olives, and lastly...1/2 cu...

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