My Profile

tiff917_12094839

Southfield, Michigan

Member since Aug 2009

Flag This ProfileFlag as Inappropriate

Reviewed Gumbo

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG we loved it -- the time to cut up all the veggies and meat is worth it. My only concern is the roux -- not sure if it thicken up dish. I did add 1 more cup of water and beef cube to stretch the meal and it was perfect. definitely a keeper. Oh - we don't like okra so i added the tomatoes for only 30 minutes i'm assuming the 1 hour on recipe is...

Reviewed Gumbo

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG we loved it -- the time to cut up all the veggies and meat is worth it. My only concern is the roux -- not sure if it thicken up dish. I did add 1 more cup of water and beef cube to stretch the meal and it was perfect. definitely a keeper. Oh - we don't like okra so i added the tomatoes for only 30 minutes i'm assuming the 1 hour on recipe is...

Reviewed Chunky Chicken Chili

Dec 12, 2010 in Food Network Community Toolbox on FoodNetwork.com

made this recipe 2 weeks and it really good. Spicy but good. I added some sugar to tune down the spices. I making it as soon as i finish this note. Except this time my husband asked that I double the recipe. He loved it and so did I. This was my first time watching Aaron ( not my Big Daddy lol and I thought I could DO THIS -- sure enough I did and...

Reviewed Fried Shrimp

Oct 30, 2010 in Food Network Community Toolbox on Food Network

Just sat on the couch feeling nice and full -- yummy shrimp. I didn't use a cup of hot sauce as I knew my hubby would put it on before eatting. Shrimp was perfectly crunchy. Will definitely use this recipe again Thanks Paula

Reviewed Shore Is Good Seafood Dip

Oct 10, 2010 in Food Network Community Toolbox on Food Network

YES -OMG saved this recipe over a year ago and finally made it last night -- easy and really good. My guests even ate it cold - i keep telling them to pop it in the microwave but they said it was good jus the way it was. NExt time I will not use Town house crakcers - they were 2 buttery and I will keep dip in a small crockpot to keep it atleast warm....

Not what you're looking for? Try: