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Reviewed Thai Shrimp Spring Rolls

Feb 27, 2013 in Food Network Community Toolbox on

Good recipe and great instructions on dealing with the wrappers. This was my first time making spring rolls. I liked the method of getting flavor into the noodles and vegetables. However, for my taste, there were too many of the bean noodles (could have done with half the amount or even less) and it became a little bland. Next time I'll try the th"

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