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Joined Date: Jan 11, 2012

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Reviewed Fettuccine Alfredo

"Outstanding recipe, for the most part did it just as the recipe was except for cutting back to a 1/4 cup of Lemon Juice. Next time will probably try it with a 1/3 cup to see how it is. Also added some of the pasta water prior to draining the pasta and added that to the cream sauce to thin it just a bit this way it doesn't get to thick. Otherwis""

Mar 27, 2012 on FoodNetwork.com

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