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thomas.hayden_12031244

owings, Maryland

Member since Aug 2009

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Reviewed Duck and Andouille Sausage Gumbo

May 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used Pheasant instead of Duck and it was great. Some would have preferred that I cut back on the cayannne but to me it was right....roux still scares me but I think I got it this time"

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