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Joined Date: Aug 19, 2007
Birthday: Feb 14
Reviewed Brussels Sprout Gratin
"It was amazing. My family likes brussel sprouts, but I always fix them the same boring way-steamed with butter. So I have been waiting to try something different. I watched it on TV, it looked easy enough and sounded good, and It was! I had to use smoked swiss. Everyone LOVED the dish. I'm going to make it for our Christmas potluck at work.